Bombay Kitchen and Bar Vancouver

1018 COMMERCIAL DR,
VANCOUVER, BC
V5L 3W9



TAKEOUT HOURS
5PM - 10PM

 

PICKUP OR DELIVERY
604.336.1111

ORDER ONLINE
WWW.BOMBAYKITCHENBAR.COM

 

WE ALSO OFFER
CATERING FOR YOUR EVENTS

v=Vegan Friendly g=Gluten Free

Prices subject to change without notice


STARTERS
VEGGIE SAMOSAS - 2 PCS - SERVED WITH HOUSE CHUTNEY
6
CHICKEN SAMOSAS - 2 PCS - SERVED WITH HOUSE CHUTNEY
7
ONION BHAJI - v - SLICED ONIONS BATTERED, SPICED AND FRIED
8
DAAL SOUP - v - VEGETABLE BROTH WITH LENTILS AND SPICES
7
BOMBAY SALAD - v -SEASONAL mixed greens with tomato, cucumbers, onions, peppers and chili-lime dressing
9
SWEET CHILI GOBI - v -  Fried cauliflower fritters served in a sweet and sour sauce
11
MASALA FRIES - v -  Crispy fries tossed in house masala spice
7
VEGGIE PAKORA 
8
CHICKEN PAKORA
10
FISH PAKORA
10
PRAWN PAKORA
14
PANEER PAKORA
10
CHILLI PANEER - v - Spicy & tangy stir fried homemade cheese
12
BOMBAY TANDOORI WINGS A house specialty. Marinated wings cooked slowly in the tandoor
12
SAMOSA CHAAT Served with channa, yogurt and chutneys
9
Pani Puri (Gol Gappe) Round hollow pastry filled with flavoured water, potato and chickpeas (6 pcs)
8
Sev Puri Hollow Puri fried crisp and filled with potatoes, onion and sev, drizzled with yogurt and various chutneys.
9
MOGO Casava roots with our hot and tangy home-made sauce.
9
BOMBAY MIXED PLATTER Assortment of appetizers, Veggie Samosa, Veggie Pakora, Chicken Pakora and Fish Pakora
15
CHAAT PAPRI - Indian wafer with potatoes, chickpeas, yogurt and various chutneys
9
DAHI PURI - Hollow puri fried crisp and filled with potatoes, onion and sev, drizzled with yogurt and various chutneys
10
SIDES
DESI SALAD - Fresh sliced onions, green chillies and lemon
3
RAITA Homemade yogurt with cucumber and carrots mildly spiced
3
ACHAAR mixed variety of Indian Pickles and spices
2
MANGO CHUTNEY Sweet & Tangy chutney made with real mangoes
2

FROM THE TANDOOR
MIXED GRILL - g - A tandoori sampler: tandoori chicken, lamb tikka, fish tikka, chicken tikka and tandoori prawns
26
TANDOORI CHICKEN - g - A house specialty. Chicken marinated with authentic Indian spices and grilled in the tandoor to perfection
15
CHICKEN TIKKA - g - Chicken breast marinated with exotic spices and clay oven baked
15
LAMB TIKKA - g - Lamb loin marinated overnight and baked in the clay oven
16
MURGH MALAI TIKKA - g - Tender pieces of chicken marinated in yogurt, cardamom and a mild indian spiced bread
15
GARLIC TANDOORI FISH - g - Alaskan cod marinated with garlic and thyme
17
TANDOORI PRAWNS - v -Clay oven baked black tiger prawns
18
TANDOORI MIXED VEGGIES - g -  fresh seasonal veggies slow baked in the tandoor
15
PANEER TIKKA Home-made cheese marinated in tangy spices and slow baked in the tandoor
16
TOFU TIKKA tofu marinated in tangy spices and slow baked in the tandoor
15
SEEKH KEBAB made with ground meat mixed with garam masala, skewered and baked
15
 TANDOORI LAMB CHOPS 5 pieces - g- Rack of lamb marinated with spices, ginger, garlic
25
TANDOOR GOAT CHOPS 4 pieces - g - Goat chops rubbed in homemade tandoori masala
20

HOUSE SPECIALS
KUKU PAKA - g - Coconut chicken. Boneless breast simmered in coconut milk, coriander, ginger and lemon
14
LAMB KALYA - g - Boneless lamb braised in a robust aromatic curry
16
KADAHI CHICKEN - g - Boneless chicken pieces are served in thick gravy with big chunky pieces of onion, capsicum and tomatoes
14
CHILLI CHICKEN - g - Chicken cooked with green chillies and spices
14
PRAWN ZANZIBAR - g - Pan-fried in olive olive with garlic and Congo peppers and finished with coconut cream
17
GOA FISH CURRY - g - Alaskan cod cooked in coconut curry sauce
14
GOAT CURRY - g - Goat on the bone in a punjabi style curry
17
CHICKEN METHI - g - Boneless chicken and dry fenugreek leaves cooked with garlic in special curry sauce
14

VEGAN STARTERS
VEGGIE PAKORA - Vegetables lightly fried into fritters using our homemade batter
8
ONION BHAJI - Sliced onions battered, spiced and fried
8
DAAL SOUP - Vegetable broth with lentils and spices
7
BOMBAY SALAD - Seasonal mixed greens with tomato, cucumbers, onions, peppers and mango-lime dressing
9
SWEET CHILI GOBI - Fried cauliflower fritters served in a sweet & sour sauce
11
MASALA FRIES -  Crispy fries tossed in house masala spice
7
Pani Puri (Gol Gappe) Round hollow pastry filled with flavoured water, potato and chickpeas (6 pcs)
8
MOGO Casava roots with our hot and tangy home-made sauce.
9

VEGAN DISHES
DAAL BOMBAY - Black lentil cooked overnight, finished with tomato and aromatic spice
12
DAAL TARKA - yellow lentil tempered with cumin, onion and cilantro
12
ALOO GOBI - cumin seasoned cauliflower and potato cooked with turmeric, tomato and onions
13
TANDOORI ROTI - Whole wheat flat bread
2
EGGPLANT BARTHA - roasted eggplant with tomato and ginger
14
BHINDI - baby okra tossed with onion and fresh tomatoes in masala curry
14
CHANNA MASALA -  chickpeas in a light lemon masala sauce
12
SAAG TOFU - Tofu cooked with spinach, garlic and ginger
13
TOFU TIKKA MASALA - Tofu cooked in masala sauce
13
TOFU TIKKA - Tofu marinated in yogurt, spices, ginger and garlic. Slow baked in the tandoor
15
BASMATI RICE
3
BROWN BASMATI RICE
5
PEA PULAO - Rice cooked with sweet peas and spices
4

VEGETARIAN DISHES
DAAL BOMBAY - g - Black lentils cooked overnight, finished with tomato and aromatic spice
12
DAAL TURKA - g - Yellow lentil tempered with cumin, onion & cilantro
12
ALOO GOBI - g - Cumin seasoned cauliflower and potato cooked with turmeric, tomato and onions
13
MALAI KOFTA - g - Mixed vegetable and paneer dumplings in light tomato and cream sauce
14
EGGPLANT BHARTHA - g - Roasted eggplant with tomato and ginger
14
PANEER VINDALOO - g - Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
14
BUTTER PANEER - g - Homemade cheese cooked with light cream and tomato with fenugreek
14
JEERA ALOO - g - Potatoes cooked with roasted cumin and spices
13
PANEER BHURJI - g - Shredded cheese cooked in light Indian spices
16
BHINDI - g - Baby okra tossed with onion & fresh tomatoes in masala curry
14
CHANNA MASALA - g - Chickpeas in a light lemon masala sauce
12
PALAK PANEER - g - Homemade cheese cooked with spinach and garlic
14
SHAHI PANEER - g - Paneer cubes cooked in korma curry
14
TOFU TIKKA MASALA - g - Tofu cooked in korma curry
13
KADAHI PANEER - g - Homemade cheese pieces served in thick gravy with big chunky pieces of onion, capsicum and tomatoes
14
MUTTER PANEER - g - Peas and cheese cooked in a rich onion and tomato gravy
14
VEGETABLE JALFREZI - g - Fresh mixed veggies in a light curry drizzled with white vinegar
13
VEGETABLE KORMA - g - Cooked in a rich creamy curry with cashews, onions and turmeric
13

CHICKEN DISHES
BUTTER CHICKEN - g - Chicken breast cooked with light cream and tomato with fenugreek
14
CHICKEN VINDALOO - g - Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
14
CHICKEN KORMA - g - Cooked in a rich creamy curry with cashews, onions and turmeric
14
CHICKEN SAAG - g - Spinach cooked with a hint of garlic and ginger
14
CHICKEN CURRY - g - Aromatic spices and vegetable stock simmered in a tomato puree
14
CHICKEN BHUNA - g -  Thick curry loaded with tomato, onion, garlic, ginger and lots of Indian spices
14
CHICKEN ROGAN JOSH - g -  Intensely warm and fragrant curry. A specialty of Kashmir
14
CHICKEN JALFREZI - g -  Onion, bell pepper light curry drizzled with vinegar
14
CHICKEN MASALA - g -  Aromatic Indian curry with tomato, onion, ginger and garlic
14

BEEF DISHES
BEEF KORMA - g - Cooked in a rich creamy curry with cashews, onions and turmeric
14
BEEF SAAG - g - Spinach cooked with a hint of garlic and ginger
14
BEEF CURRY - g - Aromatic spices and vegetable stock simmered in a tomato puree
14
BEEF MASALA - g - Aromatic Indian curry with tomato, onion, ginger and garlic
14
BEEF VINDALOO - g - Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
14
BEEF BHUNA - g - Thick curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
14
BEEF ROGAN JOSH - g - Intensely warm and fragrant curry. A specialty of Kashmir.
14
BEEF JALFREZI - g - Onion, bell pepper light curry drizzled with white vinegar
14

SEAFOOD DISHES
PRAWN KORMA - g - Cooked in a rich creamy curry with cashews, onions and turmeric
16
PRAWN SAAG - g - Spinach cooked with a hint of garlic and ginger
16
PRAWN CURRY - g - Aromatic spices and vegetable stock simmered in a tomato puree
16
PRAWN MASALA - g - Aromatic Indian curry with tomato, onion, ginger and garlic
16
PRAWN VINDALOO - g - Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
16
PRAWN BHUNA - g - Thick curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
16
PRAWN ROGAN JOSH - g - Intensely warm and fragrant curry. A specialty of Kashmir.
16
PRAWN JALFREZI - g - Onion, bell pepper light curry drizzled with white vinegar
16

LAMB DISHES
LAMB KORMA - g - Cooked in a rich creamy curry with cashews, onions and turmeric
15
LAMB SAAG - g - Spinach cooked with a hint of garlic and ginger
15
LAMB CURRY - g - Aromatic spices and vegetable stock simmered in a tomato puree
15
LAMB MASALA - g - Aromatic Indian curry with tomato, onion, ginger and garlic
15
LAMB VINDALOO - g - Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
15
LAMB BHUNA - g - Thick curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
15
LAMB ROGAN JOSH - g - Intensely warm and fragrant curry. A specialty of Kashmir.
15
LAMB JALFREZI - g - Onion, bell pepper light curry drizzled with white vinegar
15

RICE
BASMATI RICE
3
PEA PULAO - Rice cooked with sweet peas and spices
4
BROWN BASMATI RICE
5
CHICKEN OR BEEF BIRYANI
15
LAMB BIRYANI
16
PRAWN BIRYANI
17
VEGGIE BIRYANI
14
BOMBAY MIXED BIRYANI
20

NAAN & ROTI
NAAN  A must for every meal. white leavened bread
3
GARLIC NAAN White leavened bread flavoured with garlic
4
STUFFED NAAN choice of keema(ground meat), spinach, onion, potato or peshwari
5
MIXED STUFFED NAAN
6
TANDOORI ROTI - v -wheat flat bread
2
LACHEDAR PARATHA multi-layered bread garnished with ghee(butter)
4
  
 

NON-ALCOHOLIC DRINKS
MANGO LASSI  yogurt based mango smoothie
5
FRESH LIME SODA 
4
MASALA CHAI TEA Indian spiced tea
3
SOFT DRINKS
3
SALTY LASSI
4
MILK BADAM - almond milk flavoured with cardamom
5

DESSERTS
RAS MALAI  Cheese patties soaked in sweet milk with mixed nuts and syrup
5
GULAB JAMUN  Pastry balls deep fried and served in syrup
5
MANGO ICE CREAM  Rich ice cream with real mango flavour
5
KULFI  Pistachio ice cream served on a stick
5
MANGO CHEESECAKE  Real mango flavour and cream cheese
5